Ever since organic products were first introduced to the public, people have argued whether or not buying organic was something that they needed to do. And coffee aficionados are not immune to this heated discussion either.
Over the last few years, coffee drinkers have spent a lot of time and energy debating whether or not it was best to buy an organic product.
Although we won’t try to convince anyone of whether organic is better or not, what we can do is illuminate the subject just a little bit. Having said that, below are the top ten best organic coffees currently available.
And the best thing about the following coffees is that they aren’t just organic but are actually really good coffees, too.
Best Organic Coffees Reviews
Although flavored organic coffee might not be everyone’s cup of tea, we feel that this product is pretty good. It’s a little more expensive than comparable brands of coffee, but it has a smooth body to it and is never bitter.
And since the essence of German Hazelnuts is used to flavor it, it also has a nuttiness to it that can’t be found anywhere else. This product is packaged pre-ground in 12-ounce bags that conveniently store the coffee and keeps it nice and fresh.
Although this product isn’t certified organic, it is manufactured using passive organic practices. This means that it uses beans from Central America that are likely grown without pesticides but they aren’t certified as organic.
These beans are then medium-dark roasted, so they release their full range of aromatics. This blend of coffee has notes of cocoa, vanilla, and sweet cherry. This coffee has a wonderfully rich flavor that some other brands of coffees can’t even come close to replicating.
This high-quality coffee is certified organic by the USDA and is also certified to Fair Trade Compliant and Certified Kosher. This product is made using the best Arabica beans available and is finely ground for use.
They’re a balanced French Roast blend that makes it a good breakfast coffee, and it has notes of caramel, roasted nuts, and chocolate. The last thing worth mentioning about this coffee is that it’s priced lower than some other organic coffees available.
This coffee is not only organic and Fair Trade Certified as well, but it is also Kosher, too. This coffee has an earthy body to it with notes of malt, molasses, and licorice to it.
It also has notes of chocolate to it, but they tend to overpower some of the coffee’s other notes. This coffee is made using environmentally sustainable beans from South America and Indonesia.
These beans are then roasted in the shadow of the Rocky Mountains to produce one of the most complex flavor profiles that can be found in a premium coffee.
These Newman’s Own Organic K-Cup pods are not only made some of the best quality organic coffee available but also all of the company’s profits go to charitable organizations.
Although it’s K-cup packaging is really only useful to those with a K-cup machine, those who do have one will most likely love this coffee. It has a full-body blend of medium and dark roasts that will thrill many coffee lovers. This product is USDA certified organic, is a Kosher product, and is a Fair Trade Certified product as well.
This ground Colombian coffee is medium roasted and has a flavor profile that has notes of caramel and toasted almonds in it. This product is made with 100% Arabica beans and are not only USDA certified organic, but is also a non-GMO, Fair Trade Certified, gourmet coffee.
And it’s also gluten-free. This makes it a coffee that can be enjoyed by anyone who loves a nice medium-roasted coffee that has a smooth body and is never bitter. It costs more than some of the comparable brands available, but it has a nice taste to it that anyone can enjoy.
Death Wish Coffee is best known for being one of the strongest coffees currently available, but few people realize that this coffee is also USDA certified organic and is sourced using Fair Trade Coffee.
Regardless of whether it’s used in an automatic drip coffee maker or used in a French Press, this coffee is capable of brewing up a cup of coffee that will really put hair on many coffee drinker’s chests.
And this quality is probably the biggest reason why some people wouldn’t enjoy this coffee. If you’re not a fan of strong coffees, then you probably won’t be a fan of this one.
This high-quality freeze-dried coffee is sourced using the finest organic Arabica beans which are roasted and then freeze-dried to preserve their flavor.
This gives this product an exceptionally long shelf life and prevents the coffee from degrading over time. And since it doesn’t require any preservatives or additives to maintain its shelf-life, coffee drinkers can rest assured that they’re getting coffee and nothing more.
It’s also a very good coffee to keep around for making desserts and can be used to add a little bit of coffee flavor to everything from ice cream to brownies.
Not only does this organic coffee come packaged in large bags that are available for a very inexpensive price, but they are also USDA Certified and are made using nothing but quality Arabica beans.
This whole bean coffee has a medium-dark roast that gives coffee brewed with it a bold, yet smooth flavor. The notes in this coffee have notes of chocolate, and this coffee finishes off quite nicely with a velvety body.
Although it’s packaging could’ve been made more durable, the product that’s stored within it is beyond reproach, and is good to drink any time of the day.
This signature coffee blend is made from 100% organically certified coffee beans, and the product is Direct Trade Certified, Non-Gmo, and Kosher.
It has a dark flavor profile that provides a smooth sweet flavor that some people are going to love but isn’t as bold as other people may like. This coffee has a syrupy smokey quality to it and is imbued with subtle hints of vanilla. It also finished well and has a sweet taste to it.
Probably the best thing about this coffee, however, is that it’s made in small batched, and with deliberative care to create an exceptional organic coffee that’s unrivaled by any other brand.
A Guide To Organic Coffee
Yes, we know that not all coffee drinkers agree about whether or not organic coffee is worth it or not. Some coffee drinkers think that it’s better to drink organic and others feel like the additional expense of organic products outweighs the potential health benefits. That’s why we’ve created the following guide, so coffee lovers can decide for themselves what’s best for them.
The Benefits Of Organic Coffee
Although we are standing by our pledge to remain neutral in the argument to whether organic coffee is better than regular coffee, we would like to state that there are some pretty specific benefits to using an organic coffee.
But just because there are benefits to buying, brewing and drinking organic coffee doesn’t mean that regular coffee is bad. In fact, there’s absolutely nothing wrong with non-organic coffee.
However, having just stated that fact, there are some pretty cool things about organic coffee that we would like to talk about, so let’s review the benefits of buying organic coffee.
No Harmful Chemicals
Several different studies have addressed the problems with chemicals sprayed on our agricultural products, and that doesn’t just mean pesticides, but also herbicides and fungicides as well.
These products have been shown to cause a variety of health problems including cancer, reproductive harm, and harm to the central nervous system.
Although these studies haven’t addressed to what extent these chemicals are harmful, it’s probably safe to say that ingesting any chemicals probably isn’t too good for your health.
Nutrients & Antioxidants
Organic coffee has a number of antioxidants, vitamins, and minerals to offer coffee drinkers. For example, a regular cup of organic coffee may contain up to 11% of the daily value for Vitamin B2 Riboflavin, 3% of the daily value for Magnese, 2% of the daily value of Magnesium and 2% of the daily value of Niacin.
There have also been studies suggesting that coffee protects the human body against diabetes, helps with asthma and other respiratory diseases, and may even prevent cancer.
Organic Coffee Is Often Fair Trade Coffee
Another benefit of most (but not all) organic coffees is that they’re also usually Fair Trade Complaint. And this provides benefits to the farmers growing the coffee. This means they can offer a higher rate to employees and can support themselves with their labor.
Organic coffee also has environmental benefits as well. Farmers who produce this type of coffee don’t cut down trees or widely disturb wildlife to grow it.
Actually, when coffee is organically grown, the grower has to maintain an equilibrium with the local wildlife. This results in a few diseases for the farmer’s crop and helps prevent soil erosion.
Made With Higher Quality Beans
Another benefit of buying organic coffee is that they’re made using high-quality beans. Although it could be stated that some non-organic coffee beans are also high-quality, the fact of the matter is that all organic coffee beans have to be high-quality.
If the farmers tried to grow a low-quality coffee bean without using fertilizers, pesticides, or other chemical agents, then they’re not going to be able to maintain their yields. Only high-quality coffee strains can be used to make organic coffee. So the consumer is never going to have to worry if “filler” beans are used in their coffee.
The Perceived Disadvantages of Organic Coffee
Now that we’ve discussed the benefits of organic coffee, it’s time to talk about the disadvantages of buying organic coffee. Although there aren’t a whole lot of disadvantages to buying this type of coffee, it should be mentioned that many people have a perception that organic coffee is more expensive than regular coffee, and that’s actually true. Organic coffee usually does cost more than regular brands of inexpensive coffee.
However, it should be stated that the price of organic coffee is very much on par with some of the premium coffees being sold today and they are in fact cheaper than many of the premium coffees that are now popular nowadays. Consider the following chart which compares the price per ounce of organic coffee as compared to some of the premium coffees.
Average Coffee Prices Per Ounce
- Organic: 43-cents per ounce
- Ospina: $7.40 per ounce
- Esmeralda Gesha: $9.30 per ounce
- El Injerto Peaberry: $3.75 per ounce
- Hawaiian Kona: $3.43 per ounce
- Jamaican Blue Mountain: $3.06 per ounce
- Biftu Gudina: $1.62 per ounce
As you can clearly see from the above prices, organic coffee just has the perception of being overpriced. When compared to some of the premium brands available, it’s downright affordable.